Kang Xi shou Xi buckwheat tea

Kangxi Shouxi Tartary Buckwheat Tea is a specialty of Ziyang County, Ankang City, Shaanxi Province. Kangxi Shouxi Selenium-enriched Tartary Buckwheat Tea is made of high-quality alpine original ecological Tartary Buckwheat tea, which is processed by fine processes such as shelling and baking, and has the most original nutrients and fresh taste. The tea color is pure and golden, and the wheat fragrance is rich and long. It is a healthy and natural health tea. Ziyang Kangxi Shouxi Bio-engineering Co., Ltd. is located in Ziyang, Shaanxi Province, the "Selenium Valley" with rich resources and outstanding people. It is a modern innovative enterprise dedicated to the research and development of selenium-rich characteristic nutritional products and the development of healthy and longevity industries. Efficacy and Function of Kangxi Shouxi Tartary Buckwheat Tea: It is recorded in Compendium of Materia Medica that Tartary Buckwheat is bitter in nature and cold-relieving, which is beneficial to strength, spirit, eyes and ears, qi-lowering, intestine-relaxing and stomach-strengthening. Although tartary buckwheat is cold, it can strengthen the heart and brain, protect blood vessels and promote blood microcirculation, which is a syndrome differentiation treatment for human body. Modern clinical observation shows that bitter buckwheat noodles have the effects of lowering blood sugar, lowering blood fat and blood pressure, enhancing human immunity, treating stomach diseases, removing dampness and toxic materials, treating nephritis and eating bad meat in the body, and have adjuvant therapeutic effects on patients with diabetes, hypertension, hyperlipidemia, coronary heart disease, stroke and stomach diseases.
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