Jiujiuhong persimmon vinegar

Jiujiu Red persimmon vinegar is a specialty of yintai district, Tongchuan City, Shaanxi Province. Persimmon vinegar is rich in cellulose, calcium, vitamin C, carotene, sugar, protein, iron, iodine and other trace elements. Tongchuan Huijiagou Jiujiu Red Vinegar Industry Co., Ltd. continuously develops new products. The series of edible vinegar developed by it has good taste and quality. The products are sold to supermarkets in Xi 'an, Weinan and other places, and are favored by the masses. The picture shows the quality inspector checking the product quality and making the final seal. Persimmon vinegar: It refers to a kind of vinegar brewed from persimmon. Persimmon vinegar can lower blood sugar and blood pressure, which is especially suitable for some children. Drinking by the elderly even plays a role in delaying human aging. Persimmon vinegar also has the effect of beauty beauty. Vinegar therapy has a gentle stimulating effect on human skin, which can dilate small blood vessels, increase skin blood circulation, and kill bacteria on the skin surface, making the skin tender, white, ruddy and shiny. Persimmon vinegar contains a lot of acetic acid, lactic acid, succinic acid, grape acid, malic acid and amino acids, which can effectively maintain the balance of PH value in human body and thus play an anti-cancer role.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)