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In Alishan area, where bamboo forests are everywhere, bamboo simple rice is its characteristic snack, especially widely used by local Zou people. The traditional practice is to put raw glutinous rice in the bamboo tube of Guizhu, and then plug the mouth of the tube with cabbage or mountain crisp and charcoal roast it. After a while, you can smell the thick bamboo fragrance, and after the bamboo tube is cooked, the long white rice is wrapped in a transparent bamboo film. The fragrance of Guizhu is mixed with the rice fragrance, and the fragrance Q is delicious. If it is served with the sauce of Alishan specialty Washami and soy sauce, it is a full-flavored Zou cuisine. In addition; There is also a new method of adding seasoning directly into bamboo tubes, which has a unique taste.
Reprinted with attribution:
https://cnlocality.com/(Chinese Specialty Products)
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