Periplaneta qiantingensis

Periplaneta qiantingensis is a specialty of Zhangpu County, Zhangzhou, Fujian Province. Zhangjiang River flows into the sea from west to east at Xiapu and Xiazhai in Shaxi Town, which is a natural tidal estuary. The shallow sea near the shore is flat, with wide intertidal zone, dark brown muddy soil, pollution-free seawater and abundant microbial algae plankton, which is suitable for the reproduction and growth of various fish, shellfish and crabs in the coastal zone. Quality characteristics: Periplaneta qiantingensis is a kind of seafood with thin shell, tender meat, full fat, rich blood, red color, moderate particle size and extremely delicious taste, which is exported to Southeast Asia such as Hong Kong, Macao and Taiwan. Nutritive value: The meat of Blattella is tender and smooth than Blattella, and it is dark red, delicious and unusual, and rarely salty and fishy. There are two fine patterns beside each coarse pattern of the shell, which are clearly visible, which are completely different from those of the clam. They have always been regarded as the top grade of the clam, and have the effects of nourishing blood, strengthening the heart and strengthening the stomach. Qiantingzhuji Zhangpu County Qianting Town Agricultural Products Industry Association 11632810 (living) Qiantingzhuji is a geographical indication certification trademark.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)