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Longhu eel is a specialty of longhu town in Jinjiang City, Quanzhou City, Fujian Province. Longhu eel is delicious in meat, rich in nutrients, and has the functions of strengthening body, enriching blood and nourishing. Longhu eel is one of the specialties of Longhu Lake in longhu town, Jinjiang City. Often inhabit the lake sediment, or in the crevices of rocks, stay up at night and swim quickly. Its uniqueness lies in the gold pattern in the shape of a square brick on its back. Longhu eel is delicious in meat and rich in nutrients, which has the functions of strengthening body, enriching blood and nourishing. Children eat it when they are toddlers, which can strengthen their strength and walk healthily. Its preciousness also lies in that there is only one soft spine in the whole body, and there are no other fine spines. When cooked in sections, the meat suddenly bursts, the skin is tight, and the fragrance is delicious and extremely delicious, which is a treasure on the table.
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