Hu tou Yu Bao

Anxi specialty snack Hutou taro crust is made of white rice and taro in a proper proportion. When making taro, grind it, mix it with white rice pulp, add seasonings such as borax, spiced powder and salt, spoon the pulp into a steamer as the bottom, put stuffing (usually made of meat, onion and fried peanuts), then cover it with pulp and steam it with slow fire.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)