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Swallow skin is a thin slice made of minced meat and sweet potato powder, also known as meat swallow skin, which was created in Guangxu period in the late Qing Dynasty. It is white, fragrant, smooth, tender and refreshing, and can be cut into filaments for cooking. It is a unique flavor snack in Fuzhou. Swallow skins can be bought in food stores. In addition, it can also be made into many famous dishes and flavor snacks such as Taiping Yan.
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