Pouring soup

The soup is delicious and plays an important role in breakfast. As a trade secret, its making method is rarely understood. Most of the famous woks in the county are run by Hui people. Generally, the main ingredients in the soup are shredded mutton and wheat kernels, and the auxiliary materials are onion, ginger, pepper noodles, fennel, anise, clove, pepper and cinnamon.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)