Guhe shizitou

Guhe Lion Head is a special food in Guhe Town, Quanjiao County, Chuzhou City, Anhui Province. Guhe lion's head is crispy and memorable. It is the best snack for friends and relatives, and can be eaten by toothless old people. Guhe Lion's Head originated from the secret of dim sum in the Qing Dynasty. It was introduced to Guhe Town by eunuchs. After many improvements by the master, it was delicious food with four characteristics of fragrance, crispness, crispness and transparency. It was made by nearly ten manual procedures without any additives or preservatives. The production method of Guhe lion head: firstly, ferment the flour, add more alkali to the fermented flour than steamed bread alkali, knead and divide it into 20 pieces, and add ginger, onion and salt to each piece to make the lion head shape. Do it in the afternoon the first day and fry it in the morning the next day. The wonderful thing is to fry it twice. The first time, it will be golden brown with slow fire. After taking out the oil, it will be fried in Wanghuo oil pan. Take out the oil and serve.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)