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Food specialty place of origin:ChuZhou-QuanJiaospeciality
Chizhen lobster

Chizhen lobster

Lobster has a high content of protein, and the meat is soft and easy to digest, which is an excellent food for people who are weak and need to be nursed back to health after illness. Shrimp meat is also rich in magnesium, zinc, iodine, selenium, etc. Magnesium plays an important role in regulating heart activity, protecting the cardiovascular system, reducing the cholesterol content in blood, preventing arteriosclerosis, and dilating coronary arteries, which is beneficial to preventing hypertension and myocardial infarction. Crayfish contains astaxanthin, which is a strong antioxidant. Scientists at Osaka University in Japan have found that astaxanthin helps to eliminate "jet lag" caused by jet lag. In addition, crayfish can also be used as medicine, which can eliminate phlegm and relieve cough, and promote the wound healing after operation. Caobu Village, Erlangkou Town, Quanjiao County, is a professional demonstration village of lobster culture in Anhui Province, mainly engaged in continuous cropping of rice and shrimp. By the end of June 2014, the area of continuous cropping of rice and shrimp in this village had reached more than 15,000 mu, and the crayfish income in the village in 2013 was 37.5 million yuan, and the net income of farmers in the village was 11,800 yuan, which was 20.6% higher than the per capita net income of farmers in the county.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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