Darou noodles

Aluminum pot gets angry, add 2/3 clear water, bring to a boil, cook for 8 minutes until cooked, remove and put into a bowl. 2. Heat the wok, add oil, add braised pork, onion and ginger until fragrant, add seasonings, add soup, add soaked auricularia and mushroom slices, see the soup boiling, add cabbage, leave the fire and pour into the noodle bowl. Features: crisp and mellow, and the soup is delicious.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)