Xiaji noodles yuan

Xiaji Mianyuan is also known as Zhuangzi Mianyuan, Gongyuan, Baiyuan and Renzi. It is one of the "three beans of Huaihe River". Raw materials include flour, bean powder, pork belly, eggs, starch, etc. Accessories include appropriate amount of onion, ginger, salt, monosodium glutamate and spiced powder. It is characterized by moderate salty taste, mellow and refreshing taste, and is suitable for both north and south. Allusion: There are many legends about Xiaji Mianyuan, because it takes the ancient Shouzhou. According to legend, Xia Ji's face is round, and it was once used as a tribute to thank the saints for their wisdom, to save the people from heat and hunger, and to save their lives. It is also said that "Zhuangzi" once swam through Shouchun area, hungry and unbearable, and went to an old peasant woman's house. The peasant woman entertained him with a local "cooking child". After eating it, Zhuangzi was full of praise and gratitude, so it has been passed down to this day.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)