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Tuohu flavor fish is a specialty of Tuohu Lake in Wuhe County, Bengbu City, Anhui Province. Wuhetuo Lake-flavored fish is mainly traditional fisherman's flavor, supplemented by a variety of Chinese herbal medicine health care formulas, with unique taste, delicious taste and good therapeutic and health care effects. Tuo Lake is the largest pollution-free freshwater lake in northern Anhui, with an area of more than 100,000 mu. The coastline of Tuo Lake is tortuous, with reeds and lotus roots. The water quality is fresh and pollution-free. It is famous for its rich fish, shrimp and crabs in northern Anhui and is the vegetable basket base of Bengbu City. The products of Tuohu Lake, mainly crabs, have won the titles of "Top Ten Famous Crabs in China", "Famous Agricultural Products in Anhui Province", "Green Food (Grade A)" and "Famous Agricultural Products in Bengbu City", which sell well in large and medium-sized cities in China, and are exported to Japan, South Korea, Hong Kong, Macao and Taiwan, and are favored by consumers. Tuohu flavor fish is made of pure natural fresh fish and shrimp produced in Tuohu Lake, and refined by fisherman's traditional craft. The product is mainly traditional fisherman's flavor, supplemented by a variety of Chinese herbal medicine health care formulas, with unique taste, delicious taste and good dietotherapy and health care effects. At present, there are more than 10 varieties of leisure ready-to-eat series of flavored fish (sweet, salty, spicy, slightly spicy and spiced) and roasted fish (shrimp) on the market, which are good gifts.
Reprinted with attribution:
https://cnlocality.com/(Chinese Specialty Products)
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