Songyang babaocai

Songyang people fry eight-treasure vegetables in every household during the Spring Festival. Eight-treasure vegetables are mainly shredded red and white radish, and pickled radish, dried bean curd, pickled cabbage, mushrooms, shredded winter bamboo shoots, shredded bean curd, kelp and so on are added to make eight samples, which are fried into one dish with vegetable oil, so they are called "eight-treasure vegetables". Because during the Spring Festival, people eat more meat and greasy food, and the eight-treasure dish can be digested and used to stimulate appetite. At the same time, eating the "eight-treasure dish" in the New Year means that the family and neighbors are harmonious, everything is smooth and all directions enter the treasure.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)