Pearl riyuebei

Pearl Sun Moon Shell Pearl Sun Moon Shell features: rich garlic flavor, beautiful and vivid shape, fresh and delicious meat. Raw materials: ten sun, moon and shellfish, caviar, sago, garlic, refined salt, monosodium glutamate, chicken essence and wet starch. Production: 1. Remove a shell from Sun Moon Shell, take a piece of meat, wash it, and put a flower knife on it. Steamed sago until soft and cooked, seasoned with a little salt and chicken essence. 2. Put a little monosodium glutamate and wet starch on the Sun Moon Shell, add sago, cover with gauze, sprinkle with oil-fried garlic, steam in the cage for 1 and a half minutes, remove the gauze and pour with frozen caviar.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)