Sanmen hemp cake

Sanmen hemp cake is soaked in glutinous rice, drained, steamed, and mashed in a stone mortar. This is very labor-intensive. Generally, my father at home performs this task, while my mother sticks some water next to it and turns it over. When it's done, put it on the table, flatten it, cover it with pine flowers, cut it into long strips, spread sesame and sugar fillings, cover the other end, press it, cut it into diamonds, put it in a wok, bake it and plate it, and you can eat it. Or copy to eat, soft, I believe you will not forget this taste.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)