steamed chicken with mushrooms

Steamed Chicken with Mushrooms Ingredients: 10g of mushrooms, 200g of native chicken, 1g of pepper, 10g of ginger and 10g of onion. 30g of peanut oil, 10g of salt, 8g of monosodium glutamate, 3g of sugar, 10g of oyster sauce, 10g of raw flour and 5g of sesame oil. Production method: 1. Slice mushrooms, red peppers and ginger, cut chicken into pieces and cut onions into sections. 2. Add salt, monosodium glutamate, sugar, oyster sauce, raw flour and sesame oil to chicken nuggets, mushrooms, ginger slices, red peppers and scallions and mix well for later use. 3. Boil the water in a steamer, add the raw materials, steam for 10 minutes with strong fire, and pour the oil into the chicken.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)