Huangyan Luoyang green loquat

Product name: Huangyan Luoyang green loquat product origin: Huangyan, Zhejiang Product characteristics: yellow straw, orange-red meat, thick and dense meat, juicy, moderate sweet and sour, 9.5% soluble solids, average 2.6 seeds, and edible rate of 70.8%. Product composition: The edible part of loquat fruit contains 0.4% protein, 0.1% fat, 7.0% carbohydrate, 0.8% crude fiber, and is rich in mineral nutrition and vitamins. It has the functions of moistening throat, relieving cough, invigorating stomach, clearing heat, etc. Product season: the fruit ripens in the middle and late May. Product Description: Huangyan Luoyang Green Loquat is also known as Luoyang Qingdahongpao, Qingduqi and Qingzui.
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