Ten strokes

Ten ping shi spell a cake. When I first arrived in Huangyan, stalls were everywhere. Ten kinds of dishes, such as meat stuffing, bean sprouts, razor clam meat, braised pork, egg skin, etc., are involved in a large spring roll skin, one end is sealed, the other end is opened, the gravy is poured in and eaten. In addition, I used mung bean noodle soup. This soup is cooked with shredded beef jerky (beef jerky becomes filiform after soaking), razor clam meat and mung bean thread powder, which is extremely fresh.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)