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Zhoushan pomfret is one of the four major economic fish in Zhoushan fishing ground. Its appearance is characterized by flat and high side, oval, silver gray, small head, round snout, fine teeth, soft bones and fat flesh, and no hard thorns on the surface. Nutritional value of pomfret 1. Pomfret is rich in unsaturated fatty acids and has the effect of lowering cholesterol. It is a good fish food for people with hyperlipidemia and high cholesterol. 2. Pomfret is rich in trace elements selenium and magnesium, which can prevent cardiovascular diseases such as coronary atherosclerosis, delay the aging of the body and prevent the occurrence of cancer. Therapeutic effect of pomfret: pomfret has the effects of benefiting qi and nourishing blood, nourishing stomach and essence, smoothing joints, softening tendons and benefiting bones, and is very effective for dyspepsia, diarrhea due to spleen deficiency, anemia, and muscle soreness. It can also be used for children with chronic illness, deficiency of qi and blood, lassitude, anorexia and other symptoms. Zhoushan pomfret is a geographical indication certification trademark.
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