Ponkan wine

Product name: Ponkan wine Product origin: Quzhou, Zhejiang Product features: refreshing taste, mellow taste, harmonious wine fragrance, unique flavor, crystal clear and attractive color, rich and elegant wine fragrance. Product ingredients: vitamin H (biotin), vitamin P, protein, peptides, amino acids, sugars and organic acids. Efficacy: Helps digestion, regulates stomach, moistens lung, and smoothes menstruation. Product Description: "Ponkan Wine" is made from 100% fresh fruits of Ponkan, developed by the Institute of Fermentation of Zhejiang University of Technology, imported from Italy by Zhejiang Giant Industry Co., Ltd., and refined by modern bioengineering technology, with rich nutrition. It contains seven essential amino acids, vitamin H (biotin) and vitamin P, and has the effects of promoting digestion, harmonizing stomach, moistening lung and dredging menstruation. The "Ponkan Wine" is crystal-clear and attractive in color, fresh, fragrant and elegant. It is the best fruit wine with all kinds of Chinese and western tastes, smooth and refreshing, and its products were rated as "China famous brand products" at the' 99 China International Agricultural Expo. It is a key project of Zhejiang Science and Technology Commission, and it is the first in China. Product history: Quzhou is one of the three natural orange areas in Zhejiang history, with a cultivation history of more than 1,400 years. In 1997, the area of citrus in the city was 34,355 hectares and the output was 593,000 tons. In 1995, Qu County was named as the hometown of oranges by the Ministry of Agriculture, and "Poinsettia" ponkan was the best among oranges and won the gold medal in the third National Agricultural Expo.
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