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Gaojia shredded radish Gaojia shredded radish is a famous traditional dried vegetable in Quzhou with a history of more than 1000 years. Mainly produced in Linjia, Hongjia and other floodplains along Qujiang River in Gaojia Town, Qu County. It was famous in the 1930s. In 1982, it began to enter the international market and exported to Hong Kong, Malaysia, Singapore and other places. Gaojia shredded radish can be divided into winter shredded radish, spring shredded radish, rain shredded radish and fog shredded radish, with winter shredded radish being the best. Winter silk is white, and it is beige or flesh-colored for a long time. It is sweet, soft and tender, and it is the main ingredient of "eight-treasure dish".
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