Yongxiang bamboo shoots

Yongxiang bamboo shoots are a specialty of Jiangnan Street in Yongkang City, Jinhua City, Zhejiang Province. Compared with bamboo shoots in other areas, Yongxiang bamboo shoots are more delicious, slag-free and tender as radish. There are 11,200 mu of bamboo forests in Yongxiang, Jiangnan Street, with an annual output of 5,000 tons of bamboo shoots. Bamboo shoots are found in mountainous areas in many places, but Yongxiang bamboo shoots are different from other places: delicious, slag-free, and tender as radish. Can produce such good bamboo shoots, from the local soil is particularly good, plus farmers pay attention to the use of farm manure and organic fertilizer, no pesticides and fertilizers, no industrial pollution. Yongxiang bamboo shoots can also be processed into salted bamboo shoots and dried bamboo shoots. Because the bamboo shoots themselves are fresh and tender, the salt water bamboo shoots are also Huang Liang in color and tender in meat; The dried bamboo shoots are washed with fresh bamboo shoots that have just been unearthed, boiled in boiling water and dried by charcoal dryer, without adding any preservatives, pigments and "hanging white blocks". During the Spring Festival, you can burn a pot of steaming pork stewed bamboo shoots to entertain friends and relatives.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)