Deer blood wine

Sika deer is a treasure, and deer blood is the treasure among treasures. It has been confirmed by modern scientific research that deer blood can improve the metabolism of brain tissue and has obvious sedative and sedative effects; Can enhance sexual function by increasing serum testosterone content; It can significantly increase the content of blood cells and blood protein, thus showing the effect of enriching blood. Clinically, it has been proved that deer blood has the effects of tonifying deficiency, enriching blood and benefiting essence, and has good effects on treating asthenic low back pain, anemia, palpitation, insomnia, impotence, nocturnal emission, neurasthenia, hemoptysis due to lung flaccidity, and leukorrhagia of women. At the same time, deer blood has a good effect on improving cardiovascular diseases, and its anti-fatigue ability is remarkable. Deer blood wine is made from the blood of autotrophic sika deer (including antler blood) and edible Chinese medicine prescribed by the Ministry of Health, and is refined by the secret recipe of Tongrentang. It has good color, fragrance and taste, does not contain any chemical additives, can be drunk all the year round, will not get angry, can enhance human immune function, and has a good preventive effect on alcoholic fatty liver.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)