Jinlong beef noodles

As a blend of north and south food cultures, beef noodles have always been in the limelight in Lanxi, and Qingshijing and Qikai were once famous. On the food street of Orchid Festival, the old-fashioned Jinlong beef noodles and Qikai beef noodles all came to set up stalls to add fun to the food street. The proprietress He Saijun said that she and her husband have been opening a restaurant in Xixi for 9 years. The signboard of the store is Jinlong beef noodles, and the characteristics are also beef noodles. In line with the management tenet of exquisite materials and childlike innocence, the business is booming. One of the characteristics of Jinlong beef noodles is that the noodles are cut from Lanxi, which is flexible and tastes good. The second feature is that ingredients and fried beef are used as the topping of noodle soup. Therefore, the cooked beef noodles are original and delicious.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)