Pan' an Rosa laevigata wine

Pan 'an Rosa laevigata wine is a specialty of Pan 'an County, Jinhua City, Zhejiang Province. Rosa laevigata is a kind of wild Chinese herbal medicine. After special processes such as fermentation and distillation, Rosa laevigata becomes Rosa laevigata wine. This wine is crystal clear, does not contain any additives, and maintains the original taste and beneficial components of Rosa laevigata, with a rich aroma. The wine not only tastes good, but also has high medicinal value. When it comes to wine in Pan 'an County, people will always think of Cherokee Rose Wine brewed by local people. Especially in Wancang Township, the Rosa laevigata wines of several wineries here have a good reputation. Wancang Township is a beautiful countryside, which is surrounded by mountains and rivers. It is located in the Yunwu Mountain System, with lush trees and flowers all year round. Villagers have been farming for generations, and the tea and water bamboo produced are quite famous in our province, and the Rosa laevigata wine, which is known as "Pan 'an Maotai", is a business card of local agricultural products. Rosa laevigata, also known as Rosa roxburghii, sugar jar and Shan Shiliu, is distributed in all provinces in central and southern China, and it will have a sweet and sour taste when eaten raw. It is a kind of plant with very extensive medicinal value, which has been recorded in Kaibao Materia Medica in the Song Dynasty and Compendium of Materia Medica in the Ming Dynasty. It is recorded in the book that it has the effects of "treating diarrhea due to spleen, stopping small and convenient, astringent essence" and "treating diarrhea due to prolonged bleeding, astringent essence and residual discharge". Cherokee rose after special processes such as fermentation and distillation became Cherokee rose wine. This wine is crystal clear, does not contain any additives, and maintains the original taste and beneficial components of Rosa laevigata, with a rich aroma. The wine not only tastes good, but also has high medicinal value. According to the "Compendium of Materia Medica", Rosa laevigata is "sour, flat and non-toxic; Indications: diarrhea due to spleen, stopping small and convenient, and astringent essence; Long-term service, it is cold-resistant and intellectual fit, and it has a miraculous effect of replenishing blood and replenishing essence. " In 2006, the Rosa laevigata wine produced by Tianbo Winery in Pan 'an County of Yazhuang Village won the gold medal at the Provincial Agricultural Products Expo, and in 2008, it won the title of Jinhua famous brand product. The sales of this health wine in Shanghai, Hangzhou and other places are getting better and better in recent years. It is understood that there are three or four wineries in Pan 'an County, and Rosa laevigata wine is the fist product of each family. Pan' an Tianbo Liquor Co., Ltd. is the first local enterprise that mainly produces and sells Rosa laevigata wine. It has been established for more than 20 years. The Rosa laevigata wine produced by the company has won the gold medal in the provincial agricultural exposition for many times, and it is a brand-name product in Jinhua City. The enterprise has also been selected as the leading agricultural enterprise in Pan' an County.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)