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Product name: Puyang bean curd skin Product origin: Jinhua, Zhejiang Product Description: Pujiang bean curd skin is made by refining, high temperature, slag removal and conjunctiva removal, reaching the national hygiene standard. This product uses local high-quality soybeans as raw materials, which has strong disease resistance, is not easy to be infected with pests and diseases, and is not polluted by pesticides. It is a natural green food. Product ingredients: protein, high amino acid content, iron, calcium, molybdenum products features: children can improve immunity and promote physical and intellectual development. Long-term consumption by the elderly can prolong life. Especially for pregnant women during the postpartum period, it can not only quickly restore their health, but also increase milk.
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