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Dice Shi Wa's legs, pork and ham. Wash Shi Wa's legs, blanch them, weld shallots and ginger in another pot, put the soup on people, add Shi Wa's legs, pork and ham, and put the seasoning on people. Cook in a pressure cooker for five or six minutes.
Reprinted with attribution:
https://cnlocality.com/(Chinese Specialty Products)
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