Shrimp with bad sauce

Shrimp with bad taste is a famous dish in Shaoxing. Alcohol is a by-product of wine. Its taste is mellow and fragrant. Cooking food with distiller's grains has a long history and unique flavor. "Shrimp with bad taste" is made of fresh river shrimps, cooked in bad juice, and soft-slipped into dishes. Shrimp is white, fresh and tender, and its bad smell is appetizing, so it is listed in "China Famous Menu".
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)