Feng hui Qing mei

Plum is one of the traditional famous fruits in Shangyu and has a long cultivation history. The big green plum in Fenghui Town is famous for its big fruit and small core, thick and crisp meat. It has the characteristics of green color, big fruit and small core, thick and crisp meat, sour flavor and clear mouth. After determination, the average fruit weight of big green plum is 20.9 grams, the edible rate is 89%, and the soluble solid content is 6.0%. The registered trademark is "Dongqing" brand. Most fruits win with sweetness, but green plums are funny with acid. Plum fruit contains tannic acid, tartaric acid, citric acid and other acids, as well as protein, fat, sugar and vitamins. In addition to being used as fresh fruit, Prunus mume is mainly used to process Prunus mume, dried Prunus mume, fruit juice, fruit wine and candied fruit. Products such as preserved plum and Pei-Mui Chan, which are made from plum fruit, are known as "the king of candied fruit". Except for a small amount of fresh plum fruits produced in our city, most of them are processed into Cheng Mei blank, preserved plum, preserved plum and Pei-Mui Chan, which are sold at home and abroad and are well received by consumers.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)