tongshan drink

Tongshan Shao is a specialty of Tongshan Town, Zhuji City, Shaoxing City, Zhejiang Province. Zhuji Tongshan Shao, a fragrant liquor, is known as the "Jiangnan Small Maotai". The wine is clear in quality and sweet in taste, especially in the same mountain, which is known as the model of South School's fragrance. Tongshan Shao is named after its origin in Tongshan Town, Zhuji City, Zhejiang Province. Tongshan Shao is made from the unique sorghum with high feet and glutinous rice in Zhuji, which is brewed from the water of Jilong Mountain in Tongshan Town. Because it is located in the basin and stored at constant temperature all the year round, the wine quality is clear and the taste is sweet, especially Tongshan is drunk and beautiful, which is called the model of Nanpai fragrance. At the same time, although Tongshan Shao is a kind of liquor, it is also known as "the gentleman in the wine" because of its unique brewing technology, and the wine is ruddy when poured into a cup, just like ruby. The legend of Tongshan Shao's brewing technology originated from Du Kang, the ancestor of wine. For thousands of years, it has been improved by local people, so that it has become a distinctive "wine produced in the south and produced in the north". Among them, Xiyuan Village in Tongshan Town is the representative of Tongshan Town's high-quality Tongshan Burning. Xiyuan Village is located in Xiazhuang, Tongshan Town, in the hinterland of the basin, with mountains and waters, and its landform features are still like Maotai Town. It is said that the quality of liquor can not be separated from the place of origin, and the place of origin can not be separated from the temperature water source. Xiyuan Village is located at 29.6 north latitude, just on the famous wine belt recognized all over the world; Because of the unique basin climate in hilly terrain, the beneficial microbial population needed for wine-making is gathered over Xiyuan Lake. Selected glutinous sorghum with high feet is the raw material guarantee of good wine; Coupled with the ancient brewing technology passed down from generation to generation by local people, a jar of good wine is made from this. The biggest feature of Tongshan Shao is its ruby-like luster. When people talk about liquor, they naturally think of "the color of liquor is transparent, colorless and fragrant". However, Tongshan Shao, with its intangible cultural heritage manufacturing technology, naturally forms the color of ruby, and becomes "the four beauties of Zhuji" together with Majian Tea, Yamashita Lake Pearl and Fengqiao Torreya.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)