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Bud-wheat dumplings Bud-wheat dumplings are traditional snacks for farmers in four townships and eight villages in new cities. Most of them are homemade for farmers to eat, and some are specially made for gifts to relatives and friends. The main raw materials of germinated wheat balls are glutinous rice flour, wheat malt, cotton grass, sugar, sesame and so on, which is pure green food. It tastes sweet and soft, especially cold food.
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