Jinping hengmiao pig

Pinghu "Jinpingheng" Miao pig is a hybrid combination binary Miao pig produced by the world-famous Taihu pig (Jiaxing Black Pig) as the first female parent and Landrace boar as the male parent, or a hybrid combination ternary Miao pig produced by the Landrace sow as the female parent (that is, the Landrace boar and Jiaxing Black Pig mated to produce hybrid sows) and the Yorkshire or Duroc boar as the terminal male parent. After epidemic prevention, the Miao pig is marked with the ear tag of "Zhejiang Pinghu". "Jinpingheng" Miao pig has the characteristics of coarse tolerance, easy feeding, strong disease resistance, fast growth, high carcass lean meat rate and delicious quality. Jin Pingheng binary Miao pig: the head is small, the eyes are delicate, the face is straight, the ears are slightly drooping, the thighs and hindquarters are full of muscles, and the carcass lean meat rate is about 51-52%. Jin Pingheng Sanyuan Miao pig: The head tip is small, the eyes are delicate, the mouth is straight, the ears are slightly forward, the ears are slightly drooping, the back and waist are straight, the muscles of the hindquarters and shoulders are plump, and the carcass lean meat rate is 54-56%. Jin Pingheng's binary and ternary Miao pigs can generally be sold at the age of 80-90 days after birth, and the weight can reach about 30-40 kg.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)