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Wonton old duck pot is a local dish in Xitang, Jiaxing. It is said that it was invented by the kiln workers here. Because of the long working hours and high labor intensity, the kiln workers solved the problem on the spot and stewed the old duck in the kiln. But it was only duck meat and there was not enough to eat, so the kiln workers added wonton to the pot, which not only satisfied the hunger, but also supplemented the nutrition, killing two birds with one stone. Later, Wonton old duck pot spread among the kiln workers, and Xitang.
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