Knock on the meat soup

Pour half of the sweet potato powder on the backing plate, and the other half into a bowl for later use. Slice the lean meat and put it on the sweet potato powder, gently turn it over and beat it with a noodle rod, and beat the meat and powder into thin patties for later use; Add shredded bean curd, shredded mushroom, day lily, fungus, etc. into the pot, and pour the broth to boil; When the soup boils, tear the patties into small pieces and put them in. Then beat the eggs into a bowl and mix them with sweet potato powder. While pouring them into the pot, stir them constantly with a spoon to prevent the bottom of the pot from sticking. Finally, add sesame oil, pepper, chopped green onion, etc. and serve immediately.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)