Roasted dried bamboo shoots

Put the dried bamboo shoots in a pot and simmer for 6-8 minutes or soak them in warm water, then take out and drain, add meat slices according to personal taste, wait for seasoning, stir-fry, stew and cook. Dried bamboo shoots are crispy and delicious. They contain a variety of amino acids and minerals needed by human body, and have the functions of appetizing and anticancer.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)