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The chicken with oil drenched chicken is made of chicken artificially raised by local farmers, with star anise, pepper, licorice, onion, soy sauce, sugar, sesame oil, black vinegar, clear water, etc., and cooked through several procedures such as boiling, frying and frying. It is delicious, spicy and delicious, nutritious and has the effect of nourishing and keeping fit. Ingredients: 1 cooked chicken, 2 pieces of star anise, 1 tablespoon of pepper, 2 slices of dried vegetables and 2 onions. Seasoning: 1. Half a cup of soy sauce, 2 tablespoons of sugar, 1 tablespoon of wine and 2 cups of water. 2. 1 tablespoon of sugar, 2 tablespoons of soy sauce, 1 tablespoon of spicy soy sauce, 1 tablespoon of sesame oil, 1 teaspoon of black vinegar, and a little flavor. Practice: 1. Chop the chicken into pieces. Add the star anise, pepper and licorice to the seasoning (1) and boil it to make a marinade. Put the chicken and marinade in a pot, simmer for about 1 hour, and then take it out. 2. Put the marinated chicken pieces into hot oil, fry them until the skin is slightly yellow, and then remove them. 3. Dice the onion, saute with 2 tablespoons of oil, add the evenly mixed seasoning (2) and stir-fry the chicken pieces.
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