Sand cake

Sand cake: it is made by grinding rice into powder. It was rated as one of the top ten specialty snacks in Xiangshan. Jiasha cake is a traditional cake in Xiangshan, Ninghai and Taizhou coastal areas, and it is the representative of local food culture. The above-mentioned glutinous rice, white sugar and yellow sugar are refined with dried tangerine peel powder and coated fruit as the main ingredients, with Chinese characters such as "Fa", "Fu" and "Shou" on the surface to show good luck. Its taste is moist, delicious, thick, quiet and fragrant, and it is also eaten as a staple food after drinking in local restaurants, hotels and food stalls.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)