Mao shan Chang Qing cha

Maoshan Changqing Tea is a specialty of Maoshan Town, jurong city, Zhenjiang City, Jiangsu Province. Jurong Maoshan Changqing Tea is flat and straight in appearance, green in color and fresh in aroma. After brewing, the color of the soup is light green, the bottom of the leaves is bright, and it is refreshing to sip. As early as the Sui Dynasty, Maoshan area was the tea town in the south of the Yangtze River, and the traditional famous tea enjoyed a high reputation. The "dry tea" produced in Ganyuanguan area during Shunzhi period of Qing Dynasty and the "Maoshanlu tea" produced by Maolu Company during the Republic of China are quite famous. The cloud tea operated by Fangshan Temple monks trades 1 ton of rice for 1 catty of tea. In 1987, Maoshan Changqing was successfully developed by Jurong Maoshan Tea Farm. Maoshan Evergreen tea is made of high-quality spores, with exquisite materials and fine processing technology. It has excellent quality, good color, fragrance and taste, unique style, sweet aftertaste, high and lasting fragrance and fresh taste. When soaking in water, it is hanging on the water surface or standing at the bottom of the cup, just like bamboo shoots dripping green, which has a very high viewing and appreciation effect. At present, Maoshan area is the key tea-producing base in Jiangsu Province. Among many brands of tea in jurong city, Maoshan Changqing ranks first among famous teas for its unique quality, and has won the gold medal, the special prize and the first prize in the tea appraisal of the whole province including "China Cup" and "Luyu Cup" for many times, and is recognized as a famous tea in Jiangsu Province.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)