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Food specialty

Food specialty place of origin:ZhenJiang-YangZhongspeciality
Yangcao steamed bun

Yangcao steamed bun

Yangzhong Jinrun Agricultural Science and Technology Co., Ltd. is a modern agricultural leading enterprise specializing in planting, deep processing and sales of seedlings (grass heads and cauliflower). Over the years, the company has been rooted in Yangzhong, the hometown of puffer fish island in China and fresh vegetables in China, and is specialized in the development and sales of "natural, organic, nutritious and delicious" seedling grass series products, including Jinrun seedling grass buns, seedling grass dumplings, jadeite seedling grass dumplings, seedling grass spring rolls, seedling grass dumplings, quick-frozen seedling grass vegetables, dehydrated seedling grass, Jinrun salted seedling grass and so on. Seedling grass, rich in plant protein and vitamin B2, was the "life-saving grass" of Yangzhong people in the past. It is a natural green food because it can grow over winter and has no pests and diseases. Because of its delicious taste, it is as famous as the three delicacies of the Yangtze River-"puffer fish, swordfish and shad". The seedling grass rich in vitamin B2 has the peculiar effects of diuresis, detumescence and cardiovascular disease reduction. The plant saponin contained in seedling grass can combine with human cholesterol and reduce cholesterol content, which is beneficial to the prevention and treatment of coronary heart disease. It can be said that it is natural and the country is rich in grass. In 2009, the company cooperated with Yangzhou University to successfully develop a natural delicious product-Jinrun salty seedling grass without any preservatives and food additives. The product has been used as a business card of Yangzhong city and has been selected as the designated gift for large conferences and large enterprises for many times. In 2010, the company once again cooperated with Yangzhou University and Yangzhou Steamed Bun Company, a supplier of steamed buns for the Shanghai World Expo, to jointly develop and develop Jinrun Yangcao Steamed Bun. Through the technical treatment of harvested Yangcao, the original nutritional value, color, fragrance and taste of deep-processed products of Yangcao were guaranteed, which pioneered the fresh-keeping technology of Yangcao and became the first enterprise in China to develop Yangcao Steamed Bun. As a high-end green food in China, Jinrun Yangcao steamed stuffed bun has been exported to developed countries in Europe and America, and has established cooperative relations with internationally renowned supermarket chains. While improving the technical content of products, the company emphasizes the quality and safety awareness of products, and has passed the national food safety QS certification, ISO22000 international food quality and safety system HACCP certification and national organic agricultural products certification. A three-level quality assurance system (i.e. planting, deep processing and cold chain) has been established. Jinrun Yangcao series gifts, with the highest technology and the best service, strive to create Yangzhong gift brand.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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