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Chaoyanghu Ficus carica is a high-quality Ficus carica variety introduced and cultivated in France in 2011, with an average fruit weight of 40 ~ 60g. This variety has green-yellow skin and pink flesh when it matures, and its soluble solids content is above 16%. It has sweet flavor and high quality. It is not only suitable for picking fresh food, but also has wide processing adaptability, and is suitable for making preserved fruits, candied fruits, cans, jams and drinks. The fruit development period is about 70 days, the supply period is about 60 days, and it will be harvested from mid-August to mid-October.
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