danyang wine

"Southern Xinfeng wine, Dongshan small geisha song." This is a famous sentence of Li Bai, a poet in the Tang Dynasty, when he traveled to the south of the Yangtze River. The so-called' Xinfeng wine' is the ancient name of Danyang yellow wine today. Danyang yellow rice wine is a kind of rice wine, which has a long history and can be compared with Zhejiang Shao wine. For thousands of years, Danyang yellow rice wine has enjoyed a good reputation. It has bright and clear color, mellow aroma, sweet and refreshing taste, endless aftertaste, and moderate alcohol content. It is an excellent nourishing drink, and its nutritional value is unmatched by similar wines. It contains all kinds of amino acids, vitamins and trace elements that are easily absorbed by human body, and can promote human metabolism, prevent wind and drive away cold, help digestion and prolong life if drunk in moderation. In addition, it is an ideal seasoning for cooking food. Danyang yellow rice wine won the gold medal in Panama Expo as early as 1913. In recent years, Danyang yellow rice wine, which ranks among the national famous wines, has won numerous awards, and has gone abroad and gone across the ocean, making it fragrant in Wan Li. Danyang yellow rice wine is a geographical indication protection product.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)