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Stewed crab meat lion's head, also known as chopped meat, is a famous traditional dish. The main ingredients of this dish are crab meat and pork, which are chopped and made into meatballs. Because it is not colored with soy sauce when cooking, it is called stewed, and because of its large and round shape, it is exaggerated as a lion's head. This dish is good at knife work and fire work, so it should be stewed in casserole.
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