Drunk mud snail

Drunk mud snail drunk mud snail is one of the traditional seafood specialties in Sheyang County. This product is made of fresh mud snails from local coastal oil mudflats, refined with brown sugar, white wine and other ingredients. It has the characteristics of rich nutrition, tender and crisp meat, delicious and refreshing, and has the functions of strengthening the spleen and stomach and helping digestion. In 1984, it was rated as an excellent product at the National Aquatic Food Fair.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)