Sliced shrimp

Shrimp shrimp, also known as white shrimp, is one of the coastal specialties in the county. Its shell is thin and soft, its color is transparent, its meat is tender and delicious, and it is rich in nutrition. Traditional raw fried shrimp is famous far and wide, attracting countless diners from far and near. Its preparation method: clean live shrimp, cut off tentacles, blanch with proper amount of refined salt, sterilize Qu liquor to remove fishy smell, remove water and dry, and mix with white soy sauce, vinegar, sugar, ginger foam, sesame oil, pepper, monosodium glutamate, etc., which can be eaten in a moment.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)