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Huaguoshan brand goose fatty liver is a high-grade green food produced by France Lande goose, which is tender in texture, mellow in flavor and rich in nutrition. It contains a large number of unsaturated fatty acids and vitamins beneficial to human body. Regular consumption can reduce the cholesterol level in human blood, reduce the deposition of cholesterol substances on blood vessel walls, alleviate and delay the formation of atherosclerosis, and is beneficial to health and longevity. According to French media reports, goose fatty liver is mellow, unique in flavor, rich in nutrition and nourishing the body. It has been rated as one of the three most delicious foods in the world (goose fatty liver, mushroom with pine ears and sturgeon larvae) and the king of green food in the world. Lianyungang Xingmu Goose Fatty Liver Food Co., Ltd. is a professional goose fatty liver processing enterprise under Jiangsu Xingyun Group, located on the east side of National Highway 204, with an area of 220 mu, fixed assets of 30 million yuan and 300 employees. The company's annual output of foie gras is 100 tons, and its products are sold well in more than 20 provinces, municipalities and autonomous regions in China, and exported to developed countries such as the United States, Japan, South Korea and Western Europe. It has the first green brand in the industrialization of goose industry in China that has passed the national green food certification, and has become a special food for the state banquet in the capital, a famous brand product in Jiangsu Province, and won the gold medal in the ninth food Expo in Jiangsu Province.
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