Donghai laogong chicken

Donghai Laogong Chicken is a special food in Donghai County, Lianyungang City, Jiangsu Province. Donghai laolaogong chicken has long been well-known and has become a brand in Donghai. It is made of grass cocks that have been kept by farmers for more than 2 years, supplemented with ingredients such as pepper, star anise and cinnamon, and braised with strong fire. Its taste is spicy and mellow, its texture is flexible, its soup color is rich and its aftertaste is long. In the East China Sea, if you want to eat authentic husband chicken, you must go to Nanlin Restaurant in the county town. According to the boss, the husband chicken dish in Nanlin Restaurant has a history of nearly 10 years, and its taste is more unique and the materials are more exquisite. Especially for peppers, you should choose the first pepper picked before September 1 every year, because the pepper is the most abundant at this time. Most of the people who come here are repeat customers, and they also come for their husbands' chickens. Moreover, Nanlin Restaurant often receives tour groups from all over the world, which can accommodate nearly 100 people at a time.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)