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Food specialty place of origin:SuZhou-ChangShuspeciality
Oenanthe meinanensis

Oenanthe meinanensis

Celery, because it likes to grow in rivers and lakes, is also called water celery. Meili Town has a well-known celery professional village-Meinan Village. As early as the early 1970s, farmers here planted celery, which was then exported to Suzhou and other surrounding areas. After the reform and opening up, the villagers in Meinan returned to their old jobs, and more and more people planted cress, and the planting area became larger and larger. In 2005, the planting area of celery in the village reached more than 200 mu, and now it has expanded to more than 300 mu. 40% farmers in the village mainly grow celery. According to statistics, under normal circumstances, the income per mu of celery land can reach 10 thousand yuan. It is said that Oenanthe javanica is soaked in bitter water, and the industrious Meinan people have been working hard to even seedlings, weed and fertilize ... all the time in that short period of more than six months. The green cress is not only the hope of getting rich, but also the condensation of sweat and hard work in their hearts.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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