Shrimp with snail

There are many dishes made of river shrimp in Soviet cuisine, such as fried shrimp, salted shrimp, snail shrimp and so on, among which snail shrimp is a traditional dish in Wumen. Biluochun refers to Biluochun tea, a specialty of Dongting East and Xishan. Shrimp with Biluochun's fragrant tea juice is used as seasoning and cooked with shrimp with river. After the entrance, there is not only the delicious taste of river shrimp, but also the fragrance of famous tea, which has a unique charm. When serving, if tea leaves are decorated around the edge, it will be full of color, flavor and flavor, which will benefit the characteristics of Suzhou cuisine.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)