"Three Whites" in Taihu Lake

The "three whites" of Taihu Lake, namely whitebait, white fish and white shrimp, is a specialty of Taihu Lake, one of the five largest freshwater lakes in China. Whitebait is spineless, fresh and refreshing, and mainly exported to Japan and Southeast Asian countries, supplying high-end hotels in large and medium-sized cities such as Shanghai, Nanjing and Hangzhou. White fish is delicate and tender. White shrimp shell is thin, crystal clear and delicious.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)